RTO Specialist

RTO Food Safety Resource Development

We develop high-quality, audit-ready training and assessment materials for Registered Training Organisations (RTOs). All resources are developed by a TAE-qualified TAFE NSW lecturer with deep industry QA experience.

Book the $295 + GST scoping session ↗ All services

11+ Years Food Quality Experience The Arnott's Group Background TAE-Qualified Trainer TAFE NSW Lecturer HACCP & SQF Specialist NSW Food Authority Compliance Food Technology Degree Serving All of NSW

Accredited Expertise & Past Corporate Compliance Delivery

TAFE NSW (Sessional Lecturing)

FOOD MANUFACTURING (11+ Years Quality QA)

NSW FOOD AUTHORITY (Compliance)

HACCP CERTIFIED (Standards)

What is included

Expert delivery, zero complexity.

Our resources are designed for compliance with ASQA standards and are mapped strictly to current training package requirements. We specialize in high-demand units including SITHCCC028, SITXINV006, and SITXFSA008.

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Unit Materials: SITHCCC028

Complete learner guides and assessment tools for 'Prepare appetisers and salads'.

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Unit Materials: SITXINV006

Audit-ready resources for 'Receive, store and maintain stock' in food environments.

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Unit Materials: SITXFSA008

Comprehensive tools for 'Develop and implement a food safety program'.

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Custom Assessment Tools

Knowledge tests, practical observation checklists, and third-party reports designed for robust evidence collection.

Who is this for?

This is designed specifically for:

Registered Training Organisations

Providers requiring audit-ready compliance materials for food processing, retail, or hospitality qualifications.

High Schools & TAFEs

Secondary and tertiary VET departments updating teaching slide decks and experiment books.

Audit & Compliance Standards

End-to-End Compliance Support

We design and prepare your food safety management systems (FSMS) to satisfy all local council requirements, state authority regulations, and third-party auditing standards.

Local Government

Council Inspections

Preparation and mock audits for Environmental Health Officer (EHO) visits, ensuring your premises and documentation pass every checklist item.

State Regulators

NSW Food Authority

Compliance readiness for the Food Act 2003, Standard 3.2.2A requirements, and Food Safety Supervisor (FSS) protocols across all of NSW.

Independent Standards

Third-Party Auditing

Development of HACCP-based programs and gap analyses designed to satisfy NSW Food Authority requirements and internal quality reviews.

The Process

How we deliver results.

Compliance Audit

We review unit parameters, performance evidence, and assessment conditions to establish development boundaries.

Resource Drafting

Drafting content in editable Word templates mapped to your RTO style guide.

Conversational Q&A

Questions & Answers

Are the assessment tools mapped to specific units of competency?

Yes, we map every question, task, and observation checklist directly to the training package elements, performance criteria, and foundation skills.

Do you support validation and post-audit rectifications?

Yes, we can review ASQA audit findings, address gaps in mapping, and redesign tools to achieve full validation.

Need clear, actionable food safety advice?

We work directly with your business to construct robust quality structures, training platforms, and audit preparedness tools.

Arrange the $295 + GST scoping session ↗ Speak with a specialist

A clearer place
to start.